* All orders include an additional €3.00 for bread and appetizer.
TO START
TRADITIONAL RUSSIAN SALAD
And bonito belly
Option 1/2 portion 10€
Option 1/2 portion 10€
18.00
100% ACORN-FED IBERIAN HAM
Served with freshly toasted crystal bread and grated seasonal tomatoes.
Option 1/2 portion
Option 1/2 portion
36.00
CARPACCIO OF AGED RUBIA GALLEGA BEEF DRY-AGED 120 DAYS.
With egg yolk emulsion, parmesan, truffle vinaigrette and pickled piparra pepers.
27.00
OUR SIGNATURE ´´CAN VELLA´´ CESAR SALAD
With parmesan air and lime.
19.00
HOUSE-CURED AND SMOKED SALMON
With rye bread and hojiblanca variety extra virgin olive oil.
23.90
SEMI-LIQUID COD FRITTERS
With flakes of house-smoked cod.
19.00
BROKEN EGGS WITH EDGES, SPANISH-STYLE POTATOES AND GARLIC PRAWNS
25.90
SEMI-LIQUID CROQUETTES OF 100% IBERIAN HAM
With iberian pork jowl veil.
18.00
OUR RICE DISHES FROM CAN VELLA (MINIMUM 2 PEOPLE)
BLACK RICE WITH WOOD-GRILLED SIQUID
Cooked on orange tree embers.
(price per person)
(price per person)
24.00
SEÑORET RICE OR FIDEUA WITH RED PRAWN
(price per person)
27.00
PUNTALETTE PASTA FAKE RISOTTO
With king prawns
(individual portions available)
(individual portions available)
36.00
OUR SELECTION OF WILD SEAFOOD AND FISH FROM LOCAL COASTS.
GARLIC KING PRAWNS
25.50
GRILLED MUSSELS WITH GARLIC OR COOKED MARINERA-STYLE
23.00
GRILLED GILTHEAD BREAM WITH PANADERA POTATOS
(aprox 400)
56.00
GRILLED SEA BASS WITH PANADERA POTATOS
Made in tender garlic oil (400-450gr)
